Description
The 2013 Spirit E-210 Propane Gas Grill has been completely re-imagined and the proof is visible in features throughout the grill. With the control panel moved to the front, 2 stainless steel tables fold down to allow for maneuverability and easy storage, a boon for grillers with small patios, decks or balconies. While compact, the grill is also roomy enough to cook a 20 lb. turkey or roast meats and vegetables at the same time. Porcelain enameled cast-iron cooking grates offer superior heat retention and quick clean up, and the porcelain-enameled shroud will not fade, peel or rust. An electronic crossover ignition system lights the 2-Burners with just 1-touch of the igniter button, and an easy-to-read fuel gauge lets you know where you stand on fuel at all times. Not available in natural gas450 sq. in. of total cooking area offers plenty of grilling space, 360 sq. in. of primary cooking area and 90 sq. in. of warming rack area
2 stainless steel burners are durable with 26,500 total BTU per hour input main burners delivers powerful heat and performance
Porcelain-enameled, cast-iron cooking grates designed to cook food evenly; our unique, angled porcelain-enameled flavorizer bars smoke and sizzle when cooking juices drip down, adding flavor to your meal
Electronic crossover ignition system for quick, reliable startups
Front center-mounted thermometer ensures consistent cooking temperatures
Front access, porcelain enameled grease tray with catch pan; painted enclosed steel cabinet with painted steel door; front mounted control panel
2-stainless steel fold-down tables with integrated tool hooks allow for easy access to your grilling tools
Fuel gauge lets you know exactly where you stand on fuel at all times (LP only), tank not included with LP models
2 heavy duty front locking swivel casters and 2 heavy duty back swivel casters
Assembly required
COOKING SYSTEM
Stainless steel burners: 2
Porcelain-enameled, cast-iron cooking grates
Porcelain-enameled Flavorizer bars
Main burners: BTU-per-hour input: 26,500
Electronic Crossover® ignition system
COOKING AREA
Primary cooking area (square inches): 360
Warming rack area (square inches): 90
Total cooking area (square inches): 450
CONSTRUCTION
Porcelain-enameled shroud with center-mounted thermometer
Stainless steel fold-down tables: 2
Stainless steel work surfaces: 2
Front-mounted control panel
Painted enclosed steel cabinet with painted steel door
Front access, porcelain-enameled grease tray with catch pan
Heavy-duty front locking swivel casters: 2
Heavy-duty back swivel casters: 2
FEATURES
Fuel gauge (LP models only)
Tool hooks: 6
Owner’s guide and grilling guide
Limited warranty
FUEL
Liquid propane (20-lb LP tank sold separately)
LID FINISH
Porcelain-enameled steel
COLOR/ITEM
Black (LP)
DIMENSIONS (LID OPEN)
Height (inches): 63
Width (inches): 50, 29.5-with tables folded
Depth (inches): 32
DIMENSIONS (LID CLOSED)
Height (inches): 45.5
Width (inches): 50, 29.5-with tables folded
Depth (inches): 32
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